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MenuMenu per day - Thursdays and Fridays only


On Demand (Everyday or Occasion)
On Demand (Everyday or Occasion)



Spring roll
On demand, tasty vegetarian spring rolls. Semi-cooked to be fried. Minimum order 30 units CHF 2.- for cooked spring rolls
1.50 CHF
Vegetarian
Vegetarian
Spring roll



On demand (Everyday or Occasion)
On demand (Everyday or Occasion)



Grill Thai Chicken/Pork Satay
Chicken or Pork Satay(uncooked) 2 Fr./Brochette Chicken or Pork Satay(Cooked) 2.5 Fr./Brochette
2 CHF
Grill Thai Chicken/Pork Satay



Friday 15/10/21



Lemon Grass Pork skewers
(3x) Grilled Pork skewers marinated with lemon grass, coriander and honey. Served with rice and a mixed salad
15 CHF
Lemon Grass Pork skewers



Thursday 14/10/2021
Thursday 14/10/2021



Thai Green Curry (with beef /chicken/pork or vegetables)
“Gaeng Kiew Waan” is a silky, creamy and mild spicy Thai dish made with rich coconut milk served on steamed rice with your choice Beef, Chicken, Pork, Tofu or Vegetables.
15 CHF
Mild
Mild
Thai Green Curry (with beef /chicken/pork or vegetables)



Friday 08/10/2021



Panang Curry with Chicken/Pork/Beef/Tofu
Panang curry originates from Thailand's central region. It is rich and creamy, mild spicy, with underlying notes of peanut, coconut milk and kaffir lime leaves.
15 CHF
Mild
Mild
Panang Curry with Chicken/Pork/Beef/Tofu



Thursday 07/10/2021



Stir fried egg noodles
Wok of stir-fried egg noodles assorted of vegetables and garnished with soya sauce, pepper and garlic
15 CHF
Stir fried egg noodles



Friday 01/10/2021
Friday 01/10/2021



Grilled Thai Chicken Satay skewers
Curry-spiced and coconut milk marinated chicken or pork (4x) skewers paired with a Thai style peanut dipping sauce. Served with jasmin rice and stir-fried mixed vegetables
15 CHF
Grilled Thai Chicken Satay skewers



Thursday 04/03/2021



Thai Chicken Rice
Kao mun gai is one of the most popular Thai dishes. Aromatic fluffy rice cooked in chicken broth and fried garlic, chicken accompanied by a special home-made sauce and a chicken soup side.
15 CHF
Thai Chicken Rice



Thursday 25/02/2021



Thai Chicken Noodles Soup
Guay Tiew Gai is one of the most popular Thai chicken noodle soups. This dish is a simple comfort. In a bowl, you will get a chicken meat, sprouts and radish. this noodle soup is quite sweet.
17 CHF
Thai Chicken Noodles Soup



Friday 26/02/2021
Friday 26/02/2021



Pad Thai
Pad Thai is one of the world’s most beloved noodle dishes. Thai noodle stir fry with a sweet-savoury-sour sauce scattered with crushed peanuts. It’s made with rice noodles, bean sprouts, garlic chives, scrambled egg, tofu, shrimp or chicken
15 CHF
Pad Thai



Friday 19/02/21



Stir Fry Sweet and Sour chicken/Pork/Prawns
Thaï Style stir-fry pairs prawns/chicken/pork, peppers, pineapple, beans and a delicious sweet and sour sauce. Accompanied with jasmine rice.
15 CHF
Stir Fry Sweet and Sour chicken/Pork/Prawns



Thursday 18/02/21



Thai Red Curry Pork/Chicken/Beef or Vegetables
Red curry flavour is sweet and savory, it is complex and has many layers from all the ingredients in the paste that is then simmered with broth and coconut milk. Served with jasmin rice.
15 CHF
Thai Red Curry Pork/Chicken/Beef or Vegetables



Thursday 11/02/2021



Salmon Panang Curry
Panang curry originates from Thailand's central region. It is rich and creamy, spicy yet balanced, with underlying notes of peanut and coconut. Served with jasmine rice.
15 CHF
Salmon Panang Curry



Friday 12/02/2021



Stir-fried Beef with Oyster sauce
Thai Style stir-fry pairs thinly sliced beef, carrots and onion and a delicious sweet and salty oyster sauce. Accompanied with jasmine rice.
15 CHF
Stir-fried Beef with Oyster sauce



Thursday 04/02/2021
Thursday 04/02/2021



Pad Thai
Pad Thai is one of the world’s most beloved noodle dishes. Thai noodle stir fry with a sweet-savoury-sour sauce scattered with crushed peanuts. It’s made with rice noodles, bean sprouts, garlic chives, scrambled egg, tofu, shrimp or chicken
15 CHF
Pad Thai



Friday 05/02/2021
Friday 05/02/2021



Red pork BBQ and crispy pork
Tasty Roasted marinated Pork and crispy pork seasoned with a delicious sweet and salty sauce. Accompanied with sliced Chinese sausage and boil egg. Served with Jasmin Rice.
15 CHF
Red pork BBQ and crispy pork



Thursday 28/01/2021



Thai Noodle soup with stewed Beef or Pork
Kuay-Teow-Neau-Toon is a popular Thai dish which is often served in the street food. The delicate rice noodles are cooked with stewed beef or Pork and combining many kinds of Thai and Chinese herbs.
19 CHF
Thai Noodle soup with stewed Beef or Pork



Friday 29/01/2021



Egg Noodle with red roasted pork
Egg noodles soup accompanied with slices of roasted BBQ pork, ravioli stuffed with minced pork and Chinese cabbage.
17 CHF
Egg Noodle with red roasted pork



Thursday 21/01/2021
Thursday 21/01/2021



Yellow Curry Chicken or Prawns
“Kaeng kari” is the most creamy curry combining Thai herbs which make this dish very aromatic and delicious. This mild spicy Thai dish is cooked with rich coconut milk, courgette and potatoes. Served on steamed rice with your choice prawns or chicken.
15 CHF
Yellow Curry Chicken or Prawns



Friday 22/01/2021
Friday 22/01/2021



Tom Yum Koong
Shrimp Soup ต้มยำกุ้ง (Tom Yum Koong) Tom Yum Koong is an aromatic infusion of kaffir lime leaves, lemongrass, and galangal, boiled in water with shrimp, chilies, and lime juice
15 CHF
Tom Yum Koong



Thursday 14/01/2021



Stir fried mince beef thai basilic (or Chicken / Pork)
Pad Kra Pao with your choice can be cooked with chicken, pork or beef. "Pad" means "fried" and "Kra Pao" is the Thai name of Holy basil that is one of the main ingredients served with rice and topped up (optional) with fried eggs or khai dao.
15 CHF
Mild
Mild
Stir fried mince beef  thai basilic (or Chicken / Pork)



Friday 15/01/2021



Thai Green Curry (with beef /chicken/pork or vegetables)
“Gaeng Kiew Waan” is a silky, creamy and mild spicy Thai dish made with rich coconut milk served on steamed rice with your choice Beef, Chicken, Pork, Tofu or Vegetables.
15 CHF
Mild
Mild
Thai Green Curry (with beef /chicken/pork or vegetables)



Thursday (07/01/21) and Friday (08/01/21)



Thai Chicken Rice
Khao man gai is one of the most popular Thai dishes. Aromatic fluffy rice cooked in chicken broth and fried garlic, chicken accompanied by a special home-made sauce and a chicken soup side.
15 CHF
Thai Chicken Rice



Thursday 10/12/2020
Thursday 10/12/2020



Thai Red Curry Pork/Chicken/Beef or Vegetables
Red curry flavour is sweet and savory, it is complex and has many layers from all the ingredients in the paste that is then simmered with broth and coconut milk. Served with jasmin rice.
15 CHF
Thai Red Curry Pork/Chicken/Beef or Vegetables



Friday 11/12/2020
Friday 11/12/2020



Thai Green Curry (with beef /chicken/pork or vegetables)
“Gaeng Kiew Waan” is a silky, creamy and mild spicy Thai dish made with rich coconut milk served on steamed rice with your choice Beef, Chicken, Pork, Tofu or Vegetables.
15 CHF
Mild
Mild
Thai Green Curry (with beef /chicken/pork or vegetables)



Thursday 26/11/2020 and Friday 27/11/2020



Egg Noodle with red roasted pork
Egg noodles soup accompanied with slices of roasted BBQ pork, ravioli stuffed with minced pork and Chinese cabbage.
17 CHF
Egg Noodle with red roasted pork


Thai Noodle soup with stewed Beef or Pork
Kuay-Teow-Neau-Toon is a popular Thai dish which is often served in the street food. The delicate rice noodles are cooked with stewed beef or Pork and combining many kinds of Thai and Chinese herbs.
19 CHF
Thai Noodle soup with stewed Beef or Pork



Thursday 19/11/2020



Pineapple fried rice with chicken
Enjoy the delicious pineapple fried rice which combines the savoury-sweet flavour of caramelized pineapple with a hint of thai spices.
15 CHF
Pineapple fried rice with chicken



Tuesday 17/11/2020



Thai coconut milk chicken soup
Tom kha gai is one of the most popular Thai soup. Based with coconut milk, the soup is creamy and rich, full of delicious and well balanced flavour. Served with jasmin rice.
15 CHF
Thai coconut milk chicken soup



Thursday 12/11/2020



Yellow Curry Chicken or Prawns
“Kaeng kari” is the most creamy curry combining Thai herbs which make this dish very aromatic and delicious. This mild spicy Thai dish is cooked with rich coconut milk, courgette and potatoes. Served on steamed rice with your choice prawns or chicken.
15 CHF
Yellow Curry Chicken or Prawns



Saturday - 14/11/2020



Thai Green Curry (with beef /chicken/pork or vegetables)
“Gaeng Kiew Waan” is a silky, creamy and mild spicy Thai dish made with rich coconut milk served on steamed rice with your choice Beef, Chicken, Pork, Tofu or Vegetables.
15 CHF
Mild
Mild
Thai Green Curry (with beef /chicken/pork or vegetables)


Stir fried mince beef thai basilic (or Chicken / Pork)
Pad Kra Pao with your choice can be cooked with chicken, pork or beef. "Pad" means "fried" and "Kra Pao" is the Thai name of Holy basil that is one of the main ingredients served with rice and topped up (optional) with fried eggs or khai dao.
15 CHF
Mild
Mild
Stir fried mince beef  thai basilic (or Chicken / Pork)


Grilled Thai Chicken Satay skewers
Curry-spiced and coconut milk marinated chicken or pork (4x) skewers paired with a Thai style peanut dipping sauce. Served with jasmin rice and stir-fried mixed vegetables
15 CHF
Grilled Thai Chicken Satay skewers


Spring roll
On demand, tasty vegetarian spring rolls. Semi-cooked to be fried. Minimum order 30 units CHF 2.- for cooked spring rolls
1.50 CHF
Vegetarian
Vegetarian
Spring roll



Thursday 05/11/2020



Pineapple fried rice with chicken
Enjoy the delicious pineapple fried rice which combines the savoury-sweet flavour of caramelized pineapple with a hint of thai spices.
15 CHF
Pineapple fried rice with chicken

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